Description
Delicious Japanese udon noodles using premium wheat grown. Udon noodles are often used in soups. Added to nabe dishes towards the end of the meal. It can be used in a wide range of Japanese and Western recipes. Easily absorb the flavour of broths sauces or seasonings.IngredientsWheat flour (83.1%), Water, Salt. Contains Wheat.DirectionsBoil 1 serving (2 oz/56g) in 4 cups of water for 10-12 minutes or until tender. Drain and rinse under cold water before serving.Box ContainsEach order comes with 1 x Hime Joshu Udon Noodles 800 g
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