Description
Introducing the new Rummo Pennette Lenticchie Rosse No.70-an innovative pasta that combines the best of taste and nutrition. Crafted from a blend of red lentils and brown rice, this steam-processed delight offers a rich source of vegetable proteins and fibre while remaining low in saturated fats. Ideal for vegan diets, it provides a guilt-free dining experience without compromising on flavour. Elevate your plate with Rummo Pennette Lenticchie Rosse No.70, perfect for those seeking a gluten-free option packed with wholesome goodness.IngredientsLentils Flour (40%), Wholemeal Rice, Yellow Corn, White Corn, Rice, Corn Fibre, Potato Starch, Emulsifier: mono- and diglycerides of fatty acids of vegetable originDirectionsCook in boiling water for 8-10 minutes or until al dente. Drain and serve.Manufacturer Contact InformationPetty Wood & Co Ltd, Livingstone Road, Walworth Business Park, Andover, SP10 5NS
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